With over 20 years in the service industry, Taylor has spent almost his entire working life in the field. He has served in various roles in the front of the house, including 15 years behind the bar. To add to his versatility, he has also served in a variety of restaurant entities across the Hampton Roads area. Whether it's a casual restaurant, high volume bar, or an intimate fine dining experience, Taylor has thrived in all environments. Both Taylor and his staff all possess a guest-first attitude.